The aim of the first European Conference on Local and Regional Food was to provide a forum for politicians, officials and representatives from the food production and processing industries to meet and discuss the future of local food. The topics in focus were:
The conference was sponsored by The Swedish Ministry of Agriculture, Food and Consumer Affairs and The Regional Government of Western Swedish Region.
The path to sustainable natural resources management lies along the “E5”. This virtual path to the future meets all our wishes in respect of farmers and businesspeople who view animals and nature – and consumers – with considerable Empathy and who cultivate the soil or raise livestock using Ecologically sound and Ethically defensible methods that offer major Esthetic values and provide favorable Economic results.
Den 11–13 november 2016 hölls den andra upplagan av KSLA:s casetävling UNIK Utmaning. 16 deltagare fick i uppdrag att utveckla ett attraktivt koncept för den mat som odlas, produceras och konsumeras i Norden. Här är de fem lagens olika lösningsförslag.
This booklet provides an overview of the values and goals that are embodied in Swedish forestry policy and forestry practice today.